Entrees
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Eagle Bowl
Choice of breaded chicken or brisket, mashed potatoes, corn, broccoli, gravy
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Loaded Meatloaf
House meatloaf with mashed potatoes, topped with sauteed onions and peppers, shredded cheese, gravy, side of asparagus
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Rocky Mountain Strip Steak
Spicy rub finish with whiskey butter, mashed potatoes, asparagus
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Tavern Steak
Hand cut, house seasoned served with fresh cut fries, asparagus
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Opened Face Roast Beef
Roast beef, white bread, gravy, fresh cut fries, cole slaw
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Char Crusted Salmon
Norwegian salmon char crusted with asparagus and side salad
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Breaded Butterfly Shrimp Basket
Fried shrimp with fresh cut fries, cole slaw, cocktail sauce
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Beer Battered Fish Fry
Beer battered haddock served with fresh cut fries, cole slaw, tartar sauce
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The Fud (Mayor of F-Burg)
Dozen breaded shrimp and a dozen of your choice favorite wings with cocktail sauce
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The Fudster
Half dozen breaded shrimp, half dozen of your favorite wings with cocktail sauce
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Whiskey Mac & Cheese
Cavatappi, whiskey, bacon, cheddar & smoked gouda
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"BMR 19" Buffalo Chicken Pasta
Chicken, buffalo sauce, cheeses, cavatappi topped with ranch or bleu cheese dressing
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Build Your Own Alfredo Pasta
Traditional, cajun or FEHO sauce with broccoli
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Chicken Fingers
Bell & Evans Chicken Fingers, Curly Fries, Cole Slaw served with BBQ Sauce
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Crispy Baked Flounder
Oven baked Panko and Parmesan Flounder, Asparagus and Fresh Cut Fries